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What is Colombia Supremo Arabica anyway?

Welcome to Eddy's Coffee, Freshest Coffee Beans. In our Specialty Coffee webshop, we offer the highest quality coffee beans from around the world. Order before 11:59 PM, and we'll deliver the day after tomorrow. The coffee beans you choose are artisanally roasted after ordering, so you always enjoy the most flavorful, fresh coffee. We strive for perfection in every step of the process and aim for 100% customer satisfaction. That's why we have a 9.6 rating on Webwinkelkeur from many verified customers.

Colombian coffee beans are among the finest in the world and are beloved by coffee lovers for their rich, balanced flavor profile and aroma. Eddy's Coffee's Colombia Supremo Arabica is a prime example of exclusive, high-quality coffee beans from Colombia.

Eddy's Coffee's Colombia Supremo coffee beans come from the Huila region and are of the highest quality. They have a medium body and a complex flavor with notes of sweet caramel, rich chocolate, and fresh orange. This coffee is perfect for those who enjoy a balanced and mild coffee. It's no wonder, then, that these coffee beans are among the best Arabica beans in the world.

These Colombia Supremo coffee beans are carefully selected from the finest coffee plantations in Colombia. These beans have a full body and an intense flavor with notes of chocolate and nuts. This coffee is perfect for coffee lovers seeking a rich and complex taste experience. These exclusive coffee beans from Eddy's Coffee are among the best in the world.

The coffee beans are suitable for various brewing methods, such as filter coffee, espresso, and French press. They are freshly roasted and packaged to guarantee the highest quality and freshness. Furthermore, these beans are ethically and sustainably produced, so you can not only enjoy the delicious flavor but also contribute to a better world.

Colombia Supremo coffee beans have a delicious caramel flavor that blends perfectly with the rich taste of the coffee. The coffee has a unique and refined character. Our Colombia Supremo Arabica coffee beans are therefore an excellent choice for those seeking the finest coffee beans.

In conclusion, Colombia Supremo coffee beans are among the finest in the world and are an excellent choice for coffee lovers seeking exclusive, high-quality Colombian coffee beans. With their rich, balanced flavor profile and aroma, these coffee beans are a must-have for anyone who wants to enjoy the finest coffee in the world.

Product specifications

  • Size: size of 17 or 18
  • Washing station:-
  • Producer: Abel Cardona
  • Cupping score:-
  • Flavors: Chocolate - Hazelnuts
  • Processing: Washed
  • Altitude: 1400 - 1600m
  • Variety :-
  • Plantation:-
  • Region:Huila
  • Country:Colombia

Brazilian Coffee

While flavor profiles vary by region, Brazilian coffee is known for its low acidity, full body, and dark roast , making it the most popular for espresso drinks. Brazilian beans often have flavor notes of caramel, chocolate, nuts, and spices, and are less fruity.

View our Brazilian coffees

FAQs

Please read our FAQs page to find out more.

What is Specialty Coffee ?

Specialty coffee is coffee of exceptionally high quality, with unique flavors and aromas. It is produced with attention to detail and craftsmanship, from the harvest of the coffee cherries to the roasting and brewing process. It requires carefully selected and processed coffee beans of the highest quality and is often produced by
small-scale producers who focus on sustainability and fair trade.

What are the benefits of drinking specialty coffee?

Use this text to answer questions in as much detail as possible for your customers.

What is the difference between Arabica and Robusta beans?

Arabica and robusta are the two main types of coffee beans.
Arabica is generally of higher quality and has a more
complex taste, while robusta contains more caffeine and a stronger taste
has. Robusta is often cheaper than Arabica and is often used in
cheaper coffee blends.

What is the best way to store my coffee beans?

Coffee beans should be stored in a cool, dry place, away from
away from light and air. It is best to keep them in an airtight container.
container to store and grind only just before brewing
Coffee. Coffee beans should not be stored in the refrigerator or freezer.
stored, as this can introduce moisture and affect the flavour.

How can I judge the quality of coffee beans?

The quality of coffee beans is determined by several factors. It also depends on personal preference. Roughly speaking, the origin (bean plantation), the type of bean (arabica or robusta), the size, the national grade, and the roasting date (preferably no older than three weeks) all play a significant role. Furthermore, the region where the bean is sourced also significantly influences the flavor.

Coffee quality can be assessed based on several factors, including flavor, aroma, acidity, and body. Specialty coffee is evaluated by professional coffee tasters, also known as "cuppers," who assess the coffee based on these factors. As a consumer, you can also judge the quality of your coffee by paying attention to its flavor and aroma, and by comparing different coffee varieties.

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